Tomato Rice Soup
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Tomato Rice Soup is a wholesome vegan soup. It’s hearty and comforting with a lot of taste.
With just some easy substances you may create a recent tasting soup that’s filling and scrumptious. This soup comes collectively pretty quick. With a cooking time of 30 minutes, you can simply make it for a weeknight dinner.
Make a batch of this Tomato Rice Soup and convey it for lunch. It’ll maintain within the fridge for a number of days and it freezes effectively. When you like tomato based mostly vegan soups you must take a look at Mediterranean Vegetable Soup, Vegetable Quinoa Soup, and Lentil Soup.
Tomato Rice Soup
Prep Time: 10 minutes
Cooking Time: 25-30 minutes
- 2 tablespoons olive oil
- 1 cup yellow onion, chopped
- 2 garlic cloves, minced
- 28 ounce can crushed tomatoes
- 2 tablespoons tomato paste
- 1 teaspoon dried basil
- ½ teaspoon kosher salt
- ½ teaspoon black pepper
- four cups vegetable inventory
- 1 cup lengthy grain rice
- ¼ cup recent parsley
- Optionally available: 1 tablespoon sugar *see be aware
Warmth the olive oil in a big inventory pot over medium low warmth.
Add the onion and garlic and prepare dinner for three minutes, stirring usually.
Add the tomatoes, tomato paste, basil, salt and pepper. Simmer uncovered for 10 minutes.
Add the vegetable broth. Increase the warmth to excessive and convey to a boil.
Add the rice and alter the warmth again to medium low so you will have a sluggish simmer.
Prepare dinner till the rice is tender, 15-20 minutes.
Stir within the parsley.
Sugar cuts a few of the acidity in tomatoes.
You possibly can attain the supply through the hyperlink beneath.